Curry Leaves Plant – Aromatic Tree for Indian Cuisine

AED 25.00

The Curry Leaves Plant is a small tree with glossy, aromatic leaves commonly used in Indian cuisine to enhance flavor.

SKU: RPF-429 Category:
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The Curry Leaves Plant (Murraya koenigii) is a small evergreen tree renowned for its aromatic, glossy leaves that are a staple in Indian cuisine. These fragrant leaves add a unique, fresh flavor to various dishes, especially curries, chutneys, and stews. The plant thrives in sunny conditions and can be grown in both pots or gardens, making it a perfect addition to any kitchen or garden space. Known for its culinary and medicinal uses, the Curry Leaves Plant is easy to grow and a great way to enjoy fresh herbs all year round.

Features:

  • Aromatic, glossy leaves used in Indian cuisine
  • Enhances flavor in curries, chutneys, and stews
  • Small, evergreen tree that thrives in sunny locations
  • Easy to grow in pots or garden beds
Height

30cm – 40cm

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